A Two-Minute Walk from Hakata Station: All-You-Can-Eat Premium Yakiniku at Yakiniku no Gyuta Honjin Yodobashi Hakata

The all-you-can-eat offering at Yakiniku no Gyuta Honjin Yodobashi Hakata focuses on quality as well as quantity.
The carefully selected cuts, including Saga Wagyu, are rich in flavor, and you can taste the difference every time you grill it.
Being able to enjoy great meat until you are truly satisfied, without worrying about the price, is a major draw.

The restaurant is spacious, with seating options that include tables, counter seats, and sunken floor seating.
It is designed to be comfortable for everyone, from solo diners to families.
Private bookings for groups of 50 to 70 people are also available.
You can enjoy a banquet in a completely private space.

Because it is inside Yodobashi Hakata and about a two-minute walk from Hakata Station (Chikushi Exit), it is easy to find.
It is an easy stop before or after shopping, or as part of a trip that uses Hakata Station as a hub, helping you use your time efficiently.
It is also highly rated for making it easy to balance sightseeing and dining without overdoing it.

The “Honjin All-You-Can-Eat Course (4,180 yen, tax included)” is one of the most popular plans at the restaurant.
In addition to more than 60 core items such as beef, pork, chicken, seafood, and vegetables, you can also enjoy premium options like beef short rib, thick-cut short rib, and the Honjin steak as much as you like.
With seasoning options to choose from, you can keep enjoying it without getting bored until the very end. It is a thoughtful, satisfying course that delivers more than its price suggests.

The “Honjin Luxury All-You-Can-Eat Course (6,050 yen, tax included)” is the top-tier plan that includes everything across all courses.
You can enjoy all-you-can-eat items such as large rare-cut steaks, specially selected domestic beef loin (including thin-sliced options), thick-cut beef tongue, as well as cold noodles and stone-grilled bibimbap.
The palm-sized rare-cut steak offers both springy texture and tenderness, and the specially selected loin is said to rival the quality of high-end yakiniku restaurants.

The “Saga Wagyu All-You-Can-Eat Course (8,250 yen, tax included)” lets you indulge in Saga Wagyu, one of Japan’s leading branded wagyu.
Its fine marbling, tender texture, and melt-in-your-mouth bite are the main attractions.
This precious Saga Wagyu all-you-can-eat plan is offered exclusively at Yakiniku no Gyuta Honjin Yodobashi Hakata.
It covers everything from the standard plan up to the Honjin Luxury course, letting you freely enjoy about 100 menu items.
You can enjoy an outstanding value yakiniku experience.