Ramen Tenichi

Ramen Tenichi is a ramen shop in Ichihara City, Chiba Prefecture. It serves Takeoka-style ramen, a local ramen variety that originated in the Uchibo area. With its community-focused approach, it is a popular spot that enjoys overwhelming support from local ramen lovers.

The soy sauce broth in its ramen has a gentle flavor despite its dark appearance. Chopped onions add depth, creating a bowl with a nostalgic feel. While dried noodles are commonly used in Takeoka-style ramen, Tenichi does it differently by using fresh curly noodles. They pair perfectly with the soup, which is packed with the savory flavor of meat, and go especially well with the sweet-and-savory chashu pork and bamboo shoots. The menu also offers plenty of variety, including wonton ramen and natto ramen. Side dishes are also popular, such as fried rice made with Koshihikari rice from Chiba Prefecture and gyoza filled with six kinds of vegetables.

There are 28 seats in total, including counter seats, tables, and raised tatami seating. It attracts a wide range of customers, from families and solo diners to couples. Its location near Anegasaki Station is another plus, making it easy to stop by on a whim.