金己田's Reviews Page 3/6

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    Heading north from Mito, I made it to Fukuroda Falls just to see one of Japan’s Three Great Waterfalls.
    I expected something super grand and dramatic, but it was surprisingly elegant—gentle streams flowing down slowly.
    There are two viewing platforms, and the different distances give you totally different views.

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    While planning my trip, I randomly came across this “must-see before you die” view, and I decided I had to go!
    Getting there isn’t very convenient, but seeing such an incredible sea of hydrangeas for the first time was totally worth it. It really reminded me of the magic of Japan’s four seasons—and now I want to go out and collect even more seasonal scenery!

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    The exterior is super photogenic, and inside it’s more of a multi-purpose shopping complex. For souvenirs, compared with the nearby Aomori Prefecture Tourist Center ASPAM, the items sold here feel a bit more refined.

    I also bought my second Aomori apple pie here. It was tasty, but compared to Angelique in Hirosaki, it wasn’t as memorable.

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    Came to Inoda Coffee to get a taste of everyday life in Kyoto.

    From the outside, it’s a traditional wooden building. But once you step inside, it feels like a retro Western-style café. The servers are a bit older, in red-and-white uniforms, and they move briskly between the tables.

    It was close to noon when I visited. I ordered an egg-salad sandwich and some pasta, along with their signature Arabica Pearl. Looking around, I noticed plenty of local seniors dining there.

    On a trip, getting to experience a slice of locals’ daily routine is one of the best parts of traveling.

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    After Kiyomizu-dera’s renovations and once the pandemic had passed, I finally got to visit this famous spot.

    From the moment I got off the bus, I walked up the sloped road, surrounded by that classic Kyoto scenery. I passed the Niomon Gate and the three-story pagoda, and ended up at the Kiyomizu Stage.
    A super classic Kyoto sightseeing route.

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    Tsukannon is considered one of the Three Great Kannon temples, along with Asakusa Kannon and Osu Kannon. But location-wise, if I hadn’t stayed near Tsu Station this time, I probably would’ve skipped it.

    After actually visiting, compared with Asakusa and Osu, Tsukannon has a much quieter, more peaceful atmosphere for worship. It made it easier to really focus on the temple’s vibe and history.

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    In Japan, roadside stations are a great way to get to know the local food.
    While doing the Tokushima pilgrimage, I took a little detour to Michi-no-eki Daiku-no-sato and tried a bowl of Naruto udon. Unlike Sanuki udon, the noodles are flat and irregular, more like plain wheat noodles. With a light, refreshing broth and local specialties like chikuwa fish cake and wakame, it was easy to keep taking bite after bite—even in the summer heat.

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    As soon as I got out of the station, I went straight to Haraiju and hopped into the nice, steaming hot spring. All my travel fatigue disappeared in an instant.
    After the bath, I strolled around the onsen street. The sloped roads and historic buildings had such a great vibe.
    I seriously love Iizaka Onsen!

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    Sendai Asaichi Morning Market is a small local produce market. The streets are clean with no bad smells, and the seasonal fruits and veggies are neatly displayed.
    Walking through the market and getting a feel for local everyday life is one of the best parts of traveling.