Le Pain Quotidien Shiba Park

A Belgian bakery restaurant with more than 200 locations worldwide. Its interior, inspired by a Belgian country house, follows the same design concept used around the world. Made with reclaimed and recycled wood, the space feels open, warm, and inviting.

The bread, baked fresh in-house every day using only organic wheat, salt, water, and natural yeast, has a simple yet rich flavor. Especially popular are the Belgian-style open-faced sandwiches, tartines, made with sliced wheat bread. With a wide variety including croque monsieur, you can enjoy authentic flavors. The restaurant also offers a wide selection of breakfast and lunch items such as plates, omelets, and salads, all hearty in portion yet packed with vegetables and healthy. In the evening, you can enjoy courses centered on meat dishes.

Located in one corner of Shiba Park, the restaurant has a rustic and relaxing atmosphere that makes you forget the bustle of central Tokyo. The views from the windows are also excellent, with lush greenery during the morning and daytime, and nighttime scenery centered on Tokyo Tower after dark.