The hand-made soba noodles have a nice aroma.
Hand-Made Soba Miyagino | Review by 葉瑄儀
Other Reviews by 葉瑄儀
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Wakkanai Fukuko Market
This waterfront complex offers a full Wakkanai experience-dining, shopping, soaking in natural hot springs, and savvy hacks for sightseeing, all in one place.
The seafood all looked super fresh, and being able to eat it right there is a big plus.
It’s also an easy place for tourists to walk around—hard to get lost. -
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America-mura
In the 1970s, the area around Nishi-Shinsaibashi came to be known as "America-mura" because the warehouses were converted into stores that began selling used clothes, records, and miscellaneous goods that were imported from the west coast of the United States.
This is a trendy area in Osaka. It's really close to Shinsaibashi and Dotonbori—just cross the main street and you're there.
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Oyster Table Ueno Sakura Terrace
Here, you can enjoy safe and delicious oyster dishes purified with deep ocean water. In addition to raw oysters, you can also enjoy a variety of oyster dishes such as fried oysters and oysters steamed in wine to your heart's content.
The oysters were super fresh, and pairing them with white wine was just fantastic!
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