Hakata Yasai Makikushi kanya

Hakata Yasai Makikushi kanya is a kushiyaki izakaya in Kofu City, Yamanashi Prefecture. Centered on yasai makikushi, vegetables wrapped in pork belly, it serves more than 20 kinds of skewered dishes. Its balanced combination of vegetables and meat has made it popular with a wide range of customers.

The yasai makikushi lineup includes a wide variety of options such as lettuce rolls, tomato, green onion, garlic chives, pea shoots, and king oyster mushroom. The pork used is Koshu Fujizakura Pork, and the vegetables are mainly sourced from Yamanashi, with a strong commitment to local production for local consumption. Yakitori and namero made with Yamanashi’s branded Koshu Jidori chicken are also popular menu items. You can enjoy its concentrated umami and firm texture. There are also seasonal limited-time dishes featuring bluefin tuna, crab, oysters, shirako, and more, letting you savor seasonal seafood as well.

The interior is a stylish space with black and brown as the main tones. It offers a total of 33 seats, including counter seats, table seats, and semi-private seats. It can accommodate a wide range of occasions, from parties and business dinners to family meals. Open until 1:00am, it is a great place to stop by after sightseeing or work.